Chunky Pears
 
Prep time
Cook time
Total time
 
Beautiful sweet and spicy pears
Author:
Recipe type: Baby Food
Serves: 24 one oz servings
Ingredients
  • 6 ripe pears, any variety
  • ¼ teaspoon cinnamon
  • ¼ teaspoon ground ginger
  • 3 strips of lemon peel
  • ½ cup water
Instructions
  1. Wash, peel, and cut pears into baby bite-sized chunks.
  2. In a large sauce pan over medium heat, add pears, spices, lemon peel, and water. Using a spoon, mix thoroughly to coat pears in spices.
  3. Bring to a boil, then place the lid on top and lower the heat to simmer for approximately 20 minutes. Check for doneness by piercing with a fork. Cook until tender.
  4. Let cool and enjoy.
  5. Store in an airtight container in the refrigerator.
Recipe by Invented Charm at https://inventedcharm.com/2016/06/02/chunky-pears/